Category: Nonfiction
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Scholarship in the Digital Age: Information, Infrastructure, and the Internet by Christine L. BorgmanThe MIT Press, 2007
Last month I saw Christine Borgman speak at Columbia, courtesy of the Scholarly Communication Program. After the talk I decided to read her book, which covers much of the same territory, in greater detail. Borgman starts by saying that “The Internet lies at the core of an advanced scholarly information infrastructure to facilitate distributed, data-…
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Wanderlust: A History of Walking (new edition) by Rebecca SolnitVerso, 2006 (originally Viking, 2000)
This book is really smart and satisfying; it’s an excellent blend of the personal and the historical and the philosophical. Early in the book, Solnit talks about walking’s place—or lack thereof—in our daily lives: walking as part of “the time inbetween,” “the time of walking to or from a place” as “uncluttered time,” appreciated by…
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By Hook or By Crook: A Journey in Search of English by David CrystalOverlook Press, 2008 (originally HarperCollins, 2007)
This book had me grinning from the preface, which quotes HV Morton (“I have gone round England like a magpie picking up any bright thing that pleased me.”) and calls this book a “linguistic travelogue” (pp xii, xiii). The first chapter continued along excitingly: I’d heard of the Welsh town with the longest place-name in…
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A Summer of Hummingbirds by Christopher BenfeyThe Penguin Press, 2008
The subtitle of this book—”Love, Art, and Scandal in the Intersecting Worlds of Emily Dickinson, Mark Twain, Harriet Beecher Stowe, and Martin Johnson Heade”—is more gossipy-seeming than the book itself is (though I think its gossipy bits, about Mabel Loomis Todd’s affair with Austin Dickinson, and Henry Ward Beecher’s possible affair with Elizabeth Tilton, are…
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Paris to the Moon by Adam GopnikRandom House, 2001 (originally 2000)
It’s easy to be enchanted by a city you’ve never been, and Gopnik was enamoured of Paris before he’d so much as visited it. His first trip only served to solidify his ideas of the city’s charms: “The trees cast patterned light on the street. We went out for dinner and, for fifteen francs, had…
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The Sadness of Men: Photographs by Philip PerkisThe Quantuck Lane Press, 2008
Max Kozloff, in his introduction to this book of Perkis’s photographs, writes that these images are “pauses extracted from the current of ordinary viewing,” and also notes the way that often, what’s significant in a picture is “usually though not always set apart by a view through an aperture or enclosure” (p 9). It’s this…
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Novels in Three Lines by Félix Fénéon, trans. Luc SanteNew York Review of Books, 2007
I read this book in March but forgot to write about it at the time: it’s a collection of short news items by Fénéon, published anonymously in a French newspaper in 1906. They’re mostly police-blotter items, sometimes sad, sometimes funny, often worded in a clever or interesting way. On page 85, for example: “”M. Jules…
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Persepolis 2: The Story of a Return by Marjane Satrapitrans. Anjali SinghPantheon, 2004
At the end of Persepolis, a teenage Marjane leaves Tehran for Austria. Persepolis 2 starts in Vienna, where Marjane finds herself living in a boarding house run by nuns. Marjane’s time in Austria isn’t easy, and she ultimately returns to Tehran, only to find that life there remains unbearably repressive. I liked the first book…
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Plenty by Alisa Smith and J.B. MacKinnonHarmony Books, 2007 (originally Random House of Canada, 2007)
I was familiar with the premise of Plenty before I started reading it: after learning that the food we eat generally travels between 1,500 and 3,000 miles before getting to us, two Canadians decided to embark on a year of local eating. For Smith and MacKinnon, “local” meant food that came from within 100 miles…
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The Kitchen Diaries: A Year in the Kitchen with Nigel SlaterGotham Books, 2006 (Originally Fourth Estate, 2005)
I picked this up at the library because it was so pleasingly thick, with wonderful color photos inside (something about the saturation of the color in these pictures really appeals). It’s a delight: Slater writes about food in a way that resonates with me. I like his focus on the daily ritual of cooking and…