Category: Nonfiction
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The Philosopher in the Kitchen by Jean Anthelme Brillat-Savarin
I expected this book about food (which was published in 1825, and whose author was born in 1755) to be much drier and less funny than it actually was. In her introduction, Anne Drayton (who translated the book) describes it as “a unique combination of recipes and aphorisms, reflections and reminiscences, history and philosophy,” and…
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The Future of Ice by Gretel Ehrlich
In her introduction to this book, whose subtitle is “A Journey into Cold,” Ehrlich describes it as “a book about winter and climate change” and also as “a six-month chronicle of living with cold” (xi). It’s a mix of personal narrative/travelogue and facts about melting glaciers and Arctic pollution and disturbed ecosystems, a mix of…
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The Line Becomes a River by Francisco Cantú
In The Line Becomes a River: Dispatches from the Border, Francisco Cantú writes about his experiences working as a US Border Patrol agent, and also about his life before and after that job. He writes about his mom’s Mexican-American family, and her former job as a park ranger, and how he studied international relations in…
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Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking by Samin Nosrat
In her introduction to this book, Samin Nosrat talks about salt, fat, acid, and heat as “the four cardinal directions of cooking”; in his foreword, Michael Pollan (who learned to cook from Nosrat) talks about how this book will teach you to use those things in combination “to build striking new layers of flavor in…
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The Uses of Literature by Italo CalvinoTranslated by Patrick Creagh
I like Italo Calvino’s fiction a lot, and I’m glad I read this book of essays, but I’m definitely not this book’s ideal reader: it’s a mix of big-picture literary/philosophical/political thought and close literary analysis of works/authors I’m (mostly) not that familiar with (e.g. Orlando Furioso or The Betrothed or anything by Charles Fourier). That…
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The Lonely City by Olivia LaingPicador, 2016
The Lonely City (whose subtitle is “Adventures in the Art of Being Alone”) is a blend of the personal and the art-historical, though a bit heavier on the latter. Laing writes about how she had been planning to move to New York City from England to be with a man who then changed his mind;…
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Is Everyone Hanging Out Without Me? (And Other Concerns) by Mindy KalingThree Rivers Press (Crown/Random House), 2011
I haven’t watched The Office or The Mindy Project, and I don’t read many celebrity memoirs in general, but I found a copy of this book somewhere at some point (a Little Free Library? a giveaway pile at work? I don’t even remember) and thought it might be a good fun/light read. Which it was,…
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One Day We’ll All Be Dead and None of This Will Matter by Scaachi KoulPicador, 2017
The ten essays in this book range in subject/tone from funny to serious, which I didn’t realize when I picked it up: I had read one of the funny ones and somehow thought the whole book would be like that, which it isn’t. Not that that’s a bad thing: I like Koul’s style, whether she’s…
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Hunger Makes Me a Modern Girl by Carrie BrownsteinRiverhead Books, 2015
After I dislocated my elbow in January, when I read the message from my doctor’s office that said the MRI showed a torn ligament, a torn tendon, and a fracture, my first reaction was a giant mental “ugh,” except with more swear words. My second reaction was to put on the song “Dig Me Out”…
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These Possible Lives by Fleur JaeggyTranslated by Minna Zallman ProctorNew Directions, 2017
This short book (it’s only sixty pages) consists of three biographical essays about writers: there’s one about Thomas De Quincey, one about John Keats, and one about Marcel Schwob. I was somewhat familiar with Keats before reading this, a bit less familiar with De Quincey (or TDQ, as he’s referred to in the book), and…